Discover a simple and surprisingly effective method to clean pans in seconds, saving time and making your kitchen routine ...

Cowboy Kent Rollins walks us through his five golden rules for cleaning and cooking with cast-iron pans.

Sprinkle baking soda over the sponge or cloth and scrub. Spray the area with the diluted vinegar and water mixture, and wipe it clean with a damp cloth to remove any residue. Dry and buff the surface ...