With the holiday season here, there’s a good chance there will be more prime rib in our lives—and it might be the only time ...

Beautifully marbled and juicy when cooked well, prime rib is one of the most decadent cuts of beef one can pull off at home. There are many mistakes to avoid when cooking prime rib at home, but if you ...

As much as I love the classics, the familiar lineup can start to lose its spark by mid-December. Even the most festive dishes ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. If you’re in the camp that Thanksgiving is ...

Honey Baked, best known for its holiday hams and turkeys, has finally added a fully cooked prime rib to its lineup. It ...

Prime rib is a signature dish of chef Tyler Florence. It’s a holiday staple at Miller & Lux, his steakhouse with locations in San Francisco and Kailua-Kona, Hawaii, where a cart ferries the classic ...

Explore the restaurant chains offering the best prime rib dinners for Christmas, with slow-roasted cuts, classic sides, and festive flavor.

On Thanksgiving Eve last year, I sat at the National Exemplar, in Mariemont, slicing through a ruby-red slab of prime rib with my steak knife before dragging it through a dollop of buttery whipped ...

If not a dime a dozen, steaks are at least an everyday occurrence. Your local diner probably serves a sirloin, scores of LI steakhouses sling porterhouses whenever the lights are on. But prime rib is ...

*Ever wondered why restaurant prime rib outshines your home-cooked attempts? The answer lies in professional expertise, premium ingredients, and refined techniques. While home cooks may not have a ...