vitamin B12, and iodine, which can be managed through dietary changes and nutrient-rich foods. Millions of people globally, particularly in India, suffer from nutrient deficiencies without much ...

World Food Day- VAXA Technologies is proud to be a recipient of the Icelandic SDG Partnership Fund in collaboration with Matís the ...

Both cooking oils are rich in heart-healthy fats and offer a range of health benefits. But which is healthier? A dietitian ...

so the NHS advises Britons to consider taking vitamin D supplements to help top up vitamin D levels and avoid deficiency. We are also encouraged to eat foods rich in vitamin D as part of a balanced ...

Vitamin E is crucial for bodily functions like immune health, eyesight, and heart health. Adults need at least 15 milligrams ...

If further studies confirm these findings in humans, vitamin B12 supplementation could become a simple and cost-effective way ...

In a recent study published in MedComm, a multidisciplinary collaborative team of scientists discovered that vitamin B12, through its role in one-carbon metabolism, may act as a protective agent ...

Vitamin B1, also known as thiamine, is essential for the survival of our cells. The human body can't produce it, but we can ...

Scientists from EMBL Hamburg and CSSB have uncovered the molecular mechanisms behind how the body absorbs vitamin B1, ...

Vitamin B12 helps make red blood cells and keeps your nervous system functioning. It also helps release the energy from the food you eat. Vitamin B12 is mainly found in food of animal origin, ...

A recent study has uncovered a vital connection between vitamin B12 and chronic inflammation, which could change how we ...