The head of beverage at London restaurant 64 Goodge Street on Okanagan Valley, ‘cardigan blends’ and the wonderful guests ...

This month’s supply news roundup includes a new cooking competition helmed by James Cochran and the merger of Crunchtime ...

Nobody opens a restaurant thinking it won’t be a success and will have to cease operating. But the context is stark. The ...

The Chancery Rosewood has unveiled further details about the culinary line-up that will launch within the £1bn luxury hotel ...

All day café, bar and restaurant operator Loungers has opened its 300th site. The company says that the launch of Antico Lounge in Alton, East Hampshire ‘cements its position as one of the UK’s ...

New York-based chef Daniel Humm is putting animal products back on the menu at Eleven Madison Park four years after making ...

Dishoom has reported a 17% rise in turnover in its latest financial results, with pre-tax profit and EBITDA also up ...

Joyce Kudia has secured a permanent site for her Congolese-inspired Biléyi by MsJoyceK brand at Boxhall City in London ...

UKHospitality has said the sector ‘continues to bear the brunt of job losses’ following the increase to employer National ...

Pasta Evangelists has announced a further ramping up of its plans for UK expansion, setting out an ambition to reach 100 ...

Six by Nico’s ‘community-first’ crowdfund has officially opened to the public having already raised more than £1.6m from ...

Akira Back’s restaurants at the Mandarin Oriental Mayfair in London have closed and relaunched under new concepts after the ...