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Calling all queers - Kent’s fiercest new night is BACK and turning up the heat for the ultimate slaycation celebration We’re taking over The John, Canterbury’s iconic late night basement bar, for a ...
We talk to Dongnae chef owner Kyu Jeong Jeon about her culinary travels across continents, breaking expectations of Korean food, and finding a space big enough for her ideas - for now.
The Main Room is situated on the first floor of the Racquet Club, it is a traditionally styled space with the capacity to accommodate dinners for up to 60 cover and theatre style up to 60. This room ...
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