Do you think cooking chicken nuggets in an air fryer makes it less of a junk food? Dr Kaushal debunks myths about what constitutes healthy cooking. According to Dr Kaushal, air frying can be just as ...

Anna Gragert (she/her/hers) was previously the lifestyle editor at HelloGiggles, deputy editor at So Yummy and senior lifestyle editor at Hunker. Over the past 10+ years, Anna has also written for the ...

Want that perfect grilled taste but stuck cooking indoors? It's Get Grillin' week here at Tom's Guide, and your air fryer can deliver surprisingly authentic grilled results with the right technique.

Air fryers are more popular than ever, but many owners forget the best ways to take care of them so they continue to deliver ...

If you're thinking of frying fish or tempura vegetables, or maybe cooking pancakes, then it's best not to do it in the air ...

If winter has you wanting meals that feel warm and grounding, these comfort-focused main dishes offer simple, reliable options. Each one brings its own kind of ease without overthinking the ...

1. Heat oil in a stew pan over medium heat. Add onion, celery, carrots, garlic, thyme, tarragon and pepper flakes. Sauté 8 ...

After tasting a Fortnum & Mason crumpet recipe, I was inspired to change how I cooked in the inexpensive Salter XL Air Fryer ...

Air fryers are impacting kitchens across the spectrum. From career chefs to casual home cooks, here's what everyone is making in these mighty countertop ovens.

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. They say New Yorkers storing sweaters and shoes in ...

Fries are a delicacy. I'm not even talking about fancy handmade fries, which are wonderful. No, I specifically mean factory-made, flash frozen, packed in a plastic bag, indisputably junk food variety ...

Tinned fish have always been a convenient way to enjoy seafood, and they’re a staple in cuisines of many different cultures. But in the States, the consensus on the tin-ensconced food has been less ...