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Tucked into a quiet strip mall on FM 2920 in Spring, Texas, Belly of the Beast is warm and welcoming. "We want you to feel ...
After three decades of serving award-winning farm-to-table fare, Higgins Restaurant is begging customers to come back. “Our ...
Downtown Portland culinary stable, the award-winning restaurant Higgins, says it's on the brink.The restaurant posted a statement on their social media pages Sa ...
Oregon family unlawfully detained by federal agents near Canadian border, Rep. Dexter says ...
At the 2002 James Beard Awards, Greg Higgins was named the best chef in the Northwest/Hawaii region, an acknowledgment of his trail-blazing work connecting Portland restaurants to area farms, and ...
July is "National Dry Eye Awareness Month" and it's a great reminder to book your annual comprehensive eye exam. So, we're making it easy for you. As part of our month-long "Dry Eye" series, stay ...
Prosper Portland’s Board approved a $2.68 million forgivable loan to the James Beard Public Market, including $1 million from the city of Portland’s 2025 to 2026 budget.
Backers of the market are more than halfway to a goal of raising $25 million to get the market up and running.
Less than 24 hours after accepting the James Beard Award for Best Chef: Midwest, Karyn Tomlinson, chef-owner of St. Paul’s ...
This week, the Oregon Legislature allocated $10 million in lottery bonds for the forthcoming James Beard Public Market in downtown Portland. It's a major step for the food hall that has been ...
James Beard Public Market secures $10 million from Oregon lottery funds for a small businesses market with food and drinks.
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