The Most Fantastically Simple Yet Satisfying Carving Ever
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YouTubeLINKER
The Most Fantastically Simple Yet Satisfying Carving Ever
#woodcarving #beginnerwoodcarving #5minutewizard https://linktr.ee/douglinker This is my take on Tom Hindes 5 minute wizard.What i like about this carving is that once you get the gist of the cuts you can apply them in all kinds of ways using different mediums from sticks to pencils and still end up with a very satisfying outcome.I did not know ...
3.2M viewsJun 30, 2018
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Andy Cooks on Instagram: "Slow Roasted Leg of Lamb with Confit Garlic Sauce Ingredients 1.5kg (3.3 lbs) lamb leg, bone in sea salt and black pepper, to season 30 cloves garlic, peeled 2 red onions, quartered 8 sprigs rosemary 4 sprigs thyme 3 fresh bay leaves 750ml (3 cups) beef stock Method Step 1: Prep the lamb Preheat the oven to 150°C fan forced (300°F). Season the lamb with salt on all sides. Place the garlic in the base of a large heavy-based roasting pan, then top with the lamb. Place the
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Andy Cooks on Instagram: "Slow Roasted Leg of Lamb with Confit Garlic Sauce Ingredients 1.5kg (3.3 lbs) lamb leg, bone in sea salt and black pepper, to season 30 cloves garlic, peeled 2 red onions, quartered 8 sprigs rosemary 4 sprigs thyme 3 fresh bay leaves 750ml (3 cups) beef stock Method Step 1: Prep the lamb Preheat the oven to 150°C fan forced (300°F). Season the lamb with salt on all sides. Place the garlic in the base of a large heavy-based roasting pan, then top with the lamb. Place the
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