CIORBA DE SALATA VERDE ( ZAMĂ DE ȘĂLATE ) - RETETA TRADITIONALA ARDELENEASCA | Sandu Gospodarul

Craving a winter warmer? Discover Romanian cuisine: www.tasteatlas.com/romania Ciorbă de fasole is a type of traditional Romanian 🇷🇴 sour soup made with dry beans and vegetables such as onions, red peppers, parsley root, and celery root. The soup is typically seasoned with salt, pepper, lovage, thyme, and borş. The soup is lovingly ladled into a hollowed-out bread loaf, which slowly soaks up the flavors, turning into a deliciously edible container. This dish is a testament to the ingenuity of

348K views · 12K reactions | Si vous manquez d'inspiration quoi cuisiner... Cette recette à base de tortillas est pour vous ‍ Ingrédients : 1 oignon 1 poivron rouge 2 gousses d’ail 5 champignons Coriandre 300g de viande hachée 80g crème fraîche liquide 60g de maïs 50g d’olives vertes Sel, poivre, cumin 3 pains tortillas 6 portions de fromage type vache qui rit Colle alimentaire: 50g farine 45ml eau | Deli Cuisine | Facebook