Pineapple Brown Sugar Glazed Holiday Ham
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YouTubeCookingWithRia
Pineapple Brown Sugar Glazed Holiday Ham
Learn to make a Caribbean traditional favorite Glazed ham. Enjoy with freshly baked bread on Christmas morning! PRINTABLE RECIPE: https://cookingwithria.com/2014/12/rias-simple-trini-christmas-is-de-best-holiday-ham.html 1 smoked, bone-in fully cooked ham, [about 5-7 pounds] *** ½-1 cup dark brown sugar ¼ cup honey or marmalade, jam 2 ...
947.4K viewsDec 19, 2020
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Thanksgiving ham recipe! A recipe from chef Dwight Smith @chefdwightsmith Ingredients: 1 cup honey 1/2 cup butter (melted) 3 tbsp Dijon mustard Glaze: 2 cups pineapple juice 2 tbsp grainy mustard 1/4 cup brown sugar 2 tbsp honey 1 tbsp dry jerk spice How to: In a large pan add unwrapped ham (I used bone in) In a bowl combine honey, melted butter, and Dijon. Brush all over ham making sure to get inbetween the slices. Place in the oven at 325 degrees for 2 hours. While it’s in the oven combine ing
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Thanksgiving ham recipe! A recipe from chef Dwight Smith @chefdwightsmith Ingredients: 1 cup honey 1/2 cup butter (melted) 3 tbsp Dijon mustard Glaze: 2 cups pineapple juice 2 tbsp grainy mustard 1/4 cup brown sugar 2 tbsp honey 1 tbsp dry jerk spice How to: In a large pan add unwrapped ham (I used bone in) In a bowl combine honey, melted butter, and Dijon. Brush all over ham making sure to get inbetween the slices. Place in the oven at 325 degrees for 2 hours. While it’s in the oven combine ing
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Here’s how to make the best ham for the holidays! This was so good! Recipe ⤵️ * Start with a @Smithfield Brand spiral ham and remove from the packaging * Season with your favorite bbq rub and then place it on the smoker at 350° * While your ham cooks, make your glaze my mixing 1 cup apple juice, 1 cup brown sugar and 1 cup maple syrup * Place the glaze on the grill to warm up and then pour over your ham every 20 minutes * The glaze will start to caramelize and once the color is where you like it
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Here’s how to make the best ham for the holidays! This was so good! Recipe ⤵️ * Start with a @Smithfield Brand spiral ham and remove from the packaging * Season with your favorite bbq rub and then place it on the smoker at 350° * While your ham cooks, make your glaze my mixing 1 cup apple juice, 1 cup brown sugar and 1 cup maple syrup * Place the glaze on the grill to warm up and then pour over your ham every 20 minutes * The glaze will start to caramelize and once the color is where you like it
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